4 cups natural unbleached flour
1 Tbsp. powdered milk
1 Tbsp. Clabber Girl baking powder
1 tsp. salt
1 Tbsp of sugar
11/2 cups warm water
Oil for frying
Mix all dry ingredients thoroughly. Add water. Knead until soft, then set aside for one hour. Shape into small balls. Flatten each ball into a circle with or rolling pin or by hand. Fry in a skillet half-full of oil until golden brown on both sides.